366 Stought Road, Carlisle, PA 17015 Google Map (717) 805-7778
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Recipes

Scroll down this page and you can search for recipes by type of vegetable from your CSA box each week! If you have a recipe you'd like to share with other members, please send us an email at earthspringcsa@gmail.com.
Acorn Squash Kale & Sweet Potato Soup
Brings warmth to your soul on a cold day!

Glazed Hakurei Turnips
3 bunches baby hakurei turnips, baby turnips, or red radishes (about 2 lbs), trimmed, greens reserved- I use red turnips for this too. 1/4 cup (1/2 stick) unsalted butter - I use 1/4 cup olive oil instead 3 tbsp. sugar salt   Place
Products (Radish, Turnip)

Grilled Radicchio with Seasoned Bread Crumbs and Balsamic Reduction
Ingredients: 4 cloves garlic, plus 2 teaspoons minced 1/3 cup extra-virgin olive oil 2 medium heads radicchio 1 tablespoon unsalted butter 1/8 teaspoon red pepper flakes 1 cup panko bread crumbs 1/4 teaspoon kosher salt, plus more for seasoning

Sweet Corn and Tomato Salad
adapted from epicurious.com Ingredients 5 ears fresh corn, husked 1 pounds tomatoes, cut into 1/2-inch cubes 3/4 cup finely chopped red onion 1/4 cup chopped fresh cilantro 2 Tbsp. extra-virgin olive oil 2 tsp. red wine vinegar Preparat

Roasted Tomato Gazpacho (Hannah's Favorite!)
  3-5 large heirloom tomatoes - the tastier the better - cut into 4-6 pieces 2 bell peppers, any color, sliced 3-5 cloves garlic 1/4-1/3 cup of capers, rinsed  2 onions, sliced Basil - handful if fresh, 2 T if dry Grated parmesan to

Pattypan Squash Pancakes
Ingredients 2 tablespoons chicken stock 2 eggs, slightly beaten 1 cup baking mix 4 pattypan squash, grated 1/4 cup diced onion 1/4 cup grated Parmesan cheese 1 teaspoon minced garlic 1/2 cup vegetable oil, or as needed Directions Sti
Products (Onion, Garlic, Eggs, Squash)

Baked Delicata Squash with Lime Butter
Ingredients 2 delicata squash, halved and seeded 3 tablespoons butter, softened 1 tablespoon fresh lime juice 1 teaspoon chili powder, or to taste 1/2 teaspoon lime zest (optional) salt and ground black pepper to taste Directions

Sweet Melon Salsa
From Rolling Prairie Cookbook, p. 25. By Nancy O'Connor, 1998.

Apple and Kale Salad
7 oz fresh green kale 2 apples ½ c. red onion, chopped ¼ c. fennel bulb, chopped 1 ½ c. roasted pecans 1 c. crumbled blue cheese ½ c. dried raisins, cherries, or fruit of your choice     Dressing: ¼
Products (Kale, Fennel, Apples)

Angel Hair with Early Summer Veggies
This is a great summer mix-up of all the best late spring and early summer veggies. Fresh, vibrant, and full of flavor, it is easy to whip up and endlessly variable.

Dark Leafy Green Fritters
  Ingredients 14 ounces Swiss chard, kale, mustard, turnip or radish greens, etc, stems removed 1/2 cup chopped Italian parsley 1/4 cup chopped cilantro 1/4 cup chopped dill 1 1/2 teaspoons grated nutmeg (I didn't measure; just grated a

Blueberry Salsa
A wonderful alternative to tomato salsas!

Garlic scape Croutons
Garlic scape Croutons Take 1 stick butter and sauté a few chopped up garlic scapes.  Toss in bread cubes you cut to size.  We like to use rye or a mixture of rye and wheat cubes from fresh bread.  Sprinkle on parmesan and chees

Chilled Curried Kohlrabi and Chick Pea Soup
1 qt. buttermilk  1 large or 2 medium kohlrabi, peeled and diced  1 c. (15 oz) chick-peas, rinsed and drained  3 T. chopped fresh parsley  3 T. extra-virgin olive oil  2 t. minced garlic, mashed to a paste  1 t. cu
Products (Garlic, Kohlrabi, Parsley)

Stir-Fried Bok Choy with Roasted Peanuts & Greens
Makes 2 to 4 servings Ingredients:3 Tbsp raw peanuts2 Tbsp plus 2 tsp roasted peanut oil, divided¼ tsp red pepper flakessalt1 bunch bok choy1 bunch greens (any kind), de-stemmed & cut into very thin ribbons4 tsp minced ginger2 Tbsp soy sa
Products (Bok choy)

Stir-Fried Bok Choy with Ginger and Garlic
Ingredients 1 tablespoon olive oil 2 cloves garlic, minced or scapes 1 tablespoon minced fresh ginger 1 head chopped fresh bok choy 2 tablespoons reduced-sodium soy sauce Salt and ground black pepper Directions Heat oil in a large skillet

Ginger-Sesame Bok Choy
Very quick and delicious
Products (Bok choy, Ginger)

Ginger Stirfried Bok Choy with Chicken
Philip and I were so excited to try this recipe from Cook’ s Illustrated and we were not disappointed! It tasted like the dishes we were served on our travels in Indonesia. Very authentic and light. Served over rice with some store bought dumplings (
Products (Garlic, Bok choy)

Grilled Pork Chops and Bok Choy with Sesame Garlic Glaze
with or without the pork chops, this is a great sauce for bok choy
Products (Bok choy)

Bok Choy with Cashew Nuts
2 red onions  6 oz Chinese cabbage  2 Tbsp. peanut oil 8 oz Pac Choi  2 Tbsp. plum sauce  1/3 cup roasted cashew nuts   Cut the red onions into thin wedges and thinly shred the red cabbage. Heat the peanut oil in a lar
Products (Bok choy, Onion, Red)

Easy Creamed Radish
Dice radish and sauté in butter until soft on low heat.  Add salt and a splash of cream.  Enjoy. 
Products (Radish, Butter, Cream)

Crunchy Bok Choy Ginger Salad
1 medium bunch bok choy  1 cup shredded radishes  1/2 c. slivered sweet orange, red or yellow peppers  1/4 c. finely chopped scallions  1 inch knob of gingerroot, grated  2 T. each chopped mint and cilantro 3 T. rice vi

Bread and Butter Radishes
  2 bunches red radishes  1 small onion or 3 spring onions, thinly sliced 1/2 cup white wine vinegar 1/4 cup sugar 1/4 cup water 2 tsp salt 1/2 tsp yellow mustard seeds 1/2 tsp whole black peppercorns Rinse radishes, remove g
Products (Onion, Radish)

Our 2017 CSA is now open! April 27th, 2017

Our 20-week 2017 season (May - Oct) is now open to registration. Note: we're reducing the size of our membership and drop points for 2017. Sign up today to guarantee membershi

Start date of 2016 CSA season! on 6/22/2016June 7th, 2016

Tentative start date of 2016 season! on 6/14/2016May 20th, 2016

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~ Earth Spring Farm ~
366 Stought Road Carlisle, PA 17015

At Earth Spring Farm we offer a simple way for people to receive fresh, organic produce while supporting a small local family farm. Become a member by buying a share in the farm, and when the produce is ready to pick on our farm, then you will see it in your box that week! Currently we serve the greater Harrisburg area and the Washington, D.C. area.

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