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Spaghetti Squash Hash Browns

Spaghetti Squash Hash Browns (GAPS, Paleo)
 

1 serving (easily multiply ingredients for more)

 

Ingredients

  • (Ingredients for 1 serving. Multiply as needed)
  • 1 cup spagetti squash threads from a roasted spaghetti squash
  • 1 Tbs. butter, ghee, lard (real lard), or coconut oil
  • Sea salt, to taste

Instructions

  1. Place the spaghetti squash threads in a clean kitchen towel and wring out as much water as possible over the sink. The squash will shrink in volume by about half.
  2. Heat the oil/fat over medium-high heat in a sturdy skillet. Add the drained squash and compress with a spatula into an even layer over the bottom of the pan. Sprinkle the top with sea salt. Cook until golden brown, then flip. Sauté on the other side until crispy. Sprinkle with more salt and serve.

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~ Earth Spring Farm ~
366 Stought Road Carlisle, PA 17015

At Earth Spring Farm we offer a simple way for people to receive fresh, organic produce while supporting a small local family farm. Become a member by buying a share in the farm, and when the produce is ready to pick on our farm, then you will see it in your box that week! Currently we serve the greater Harrisburg area and the Washington, D.C. area.

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