366 Stought Road, Carlisle, PA 17015 Google Map (717) 805-7778
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Recipes

Scroll down this page and you can search for recipes by type of vegetable from your CSA box each week! If you have a recipe you'd like to share with other members, please send us an email at earthspringcsa@gmail.com.
Sauteed Kohlrabi
It's the season of all vegetables
Products (Kohlrabi)

KOHLRABI-CARROT BAKE
2 c. cubed kohlrabi2 c. sliced carrots1/4 c. chopped onion2 tbsp. butter2 tbsp. flour1/2 tsp. saltDash of pepper1 1/2 c. milk1/4 c. parsley, snipped1 tbsp. lemon juice TOPPING: 3/4 c. soft bread crumbs1 tbsp. butter, melted Cook kohlrabi and carro
Products (Kohlrabi, Carrot, Parsley)

Summer Zucchini with Spring Onions
A delicious way to use up the bountiful zucchini harvest in the summer.

Arugula and Fontina Frittata
An easy, no-flip Italian omelet stuffed with arugula

Trees and Cheese
Ingredients fresh broccoli any hard cheese of your choice milk Directions 1. Wash the broccoli and separate the florets. 2. Steam the florets lightly for 5-7 minutes. 3. Chop the cheese into small squares. 4. Put the cheese and a little bit of mil
Products (Broccoli)

Chicken Divon
~1.5 lbs broccoli                                       
Products (Broccoli, Chicken, Cheeses)

Chicken and Broccoli Alfredo
18 oz uncooked fettuccine                            3 cups broccoli        

Broccoli Slaw
Smitten Kitchen:  Adapted a little bit from family, a little bit from Apartment Therapy Makes about six cups of slaw 2 heads of broccoli 1/2 cup thinly sliced almonds, toasted 1/3 cup dried cranberries 1/2 small red onion, finely chopped But
Products (Onion, Broccoli, Buttermilk)

Broccoli Salad
1 head broccoli, cut into flowerets 1 red onion, diced 8 oz. cheddar cheese, chunked or shredded 3-4 slices bacon (cooked and crumbled) or use 3/4 jar Bacon Bits Dressing: 1 cup mayo 1 tbsp. vinegar 2 tbsp. sugar salt & pepper to taste
Products (Broccoli)

Dilled Sweet Potatoes and Turnips Au Gratin
    Ingredients: 2-3 medium Sweet Potatoes2 medium turnips3/4 cup butter, divided1 tablespoon sugar2 tablespoons chopped fresh dillsalt and white pepper to taste3/4 cup heavy cream1 cup fresh breadcrumbs  
Products (Turnip, Sweet Potato, Dill)

Stir Fry Bok Choy and Mizuna
yield: Makes 4 servings active time: 30 minutes total time: 30 minutes This stir-fry gets its hit of green from bok choy and mizuna, a Japanese salad green. Recipe Courtesy Bon Appetite Magazine Ingredients 3 1/2 tablespoons

Garlic Bok Choy
1 bunch bok choy 2 to 3 cloves of garlic (or more if prefer) 1 to 2  tbsp oil ¼ cup water or chicken broth   Cut at least 1” off the bottom of the bok choy and rinse well. Heat oil in pan and add garlic until slightly b
Products (Garlic, Bok choy)

Bok Choy and Shrimp Stir-fry
1lb shrimp (peeled and deveined) 1 bunch bok choy (stalks cut and saved) 3 to 4 tsp rice wine with 1 tsp cornstarch 2 cloves of garlic (minced) 3 thin sliced ginger 3 tbsp oil salt & pepper 1 tsp cornstarch dissolved in 1tbsp water  
Products (Garlic, Bok choy)

Bok Choy (Pac Choi) with Apples
From Nancy O’Connor’s Rolling Prairie Cookbook, p.73. Lawrence, KS, 1998
Products (Onion, Bok choy, Apples, Ginger)

Sauteed Bok Choi with Cashew Sauce
½ cup roasted cashews ¼ cup white vinegar 3 TBS honey ¼ cup tamari sauce 1 TBS fresh ginger, minced 3 cloves garlic, minced 1 small hot green pepper, minced 2 TBS fresh basil, chopped 2 TBS fresh mint, chopped 1 large bo

Black Bean Sweet Potato Burritos
From Simply in Season Cookbook, p. 259, by Mary Beth Lind & Cathleen Hockman-Wert.

Sweet Potato and Zucchini Bread
By Tracy Peer, Batesville, IN, July, 2009. Original from Bon Appetit, Nov., 1992

Butternut Squash Fries
1/2 butternut squash kosher salt cooking spray ketchup, to serve Directions: Pre-heat oven to 425 degrees. Peel and de-seed your butternut squash. Slice squash in half. Cut it up into french fry shapes. Place on a cookie sheet sprayed with non-s
Products (Squash)

Tomato-Poblano Vinaigrette
Here's another interesting salad dressing; Recipe By: Tabasco www.tabasco.com; Serving Size: 1 * 1/3 cup cider vinegar * 3 tablespoons tomato paste * 2 tablespoons lime juice -- (1 lime) * 1 3/4 teaspoons TABASCO Pepper Sauce * 1/2 teaspo
Products (Garlic, Tomato, Pepper: Hot)

Thai Radish Salad
2 bunches radishes, greens removed, radishes trimmed (about 8 oz) 1 stem green garlic, minced 1/2 fresh hot pepper, seeded and minced OR 1/4-1/2 teaspoon crushed red pepper flakes 1 1/2 tablespoons fresh lime or lemon juice 1 teaspoon sugar or ag

Sausage Stuffed Peppers
8 - 10 sweet banana or Hungarian wax peppersSauce Ingredients:                2 T. butter                     &frac

Roasted Poblano Guacamole with Garlic and Parsley
2 medium (about 6 ounces total) fresh poblano chiles 6 ounces (1 medium round or 2 plum) ripe tomatoes 2 garlic cloves, unpeeled 3 tablespoons chopped flatleaf parsley 3 medium-large ripe avocados Salt to taste 1 to 2 tablespoons fresh lime juice 2

Mel’s Jalapeño Cornbread
Mel’s Jalapeño Cornbread Makes 1 9-inch round pan Ingredients Butter and flour for preparing the pan1 cup all-purpose flour1 cup cornmeal (Use polenta if there is no cornmeal on hand)2 Tbsp brown sugar1 tsp sea salt1 tsp baking soda1

Massaged Kale Salad
The taste of a raw leaf of kale is magically transformed into a tender appealing salad without any cooking. Ben was skeptical for a long time, but even he will gobble this up. There are many variations out there so if you get excited about this recip
Products (Garlic, Kale, Pepper: Hot)

Our 2017 CSA is now open! April 27th, 2017

Our 20-week 2017 season (May - Oct) is now open to registration. Note: we're reducing the size of our membership and drop points for 2017. Sign up today to guarantee membershi

Start date of 2016 CSA season! on 6/22/2016June 7th, 2016

Tentative start date of 2016 season! on 6/14/2016May 20th, 2016

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~ Earth Spring Farm ~
366 Stought Road Carlisle, PA 17015

At Earth Spring Farm we offer a simple way for people to receive fresh, organic produce while supporting a small local family farm. Become a member by buying a share in the farm, and when the produce is ready to pick on our farm, then you will see it in your box that week! Currently we serve the greater Harrisburg area and the Washington, D.C. area.

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